Tuesday, February 8, 2011

Warm Up at the SGFA Monthly Meeting on Saturday, February 12th!

By mid-February, the winter is more than half over, so get out and come to our monthly meeting, Saturday, February 12, noon at the Westbrook Library! We are featuring comfort foods - Bring Your Favorite Soup or Chili and a Pre and Probiotics Presentation by nutritionist and SGFA board member, Susan Kyhn.

The owners of Everybody Eats, a bakery from Brooklyn, New York with the best rolls and baguettes this side of the Mississippi, are bringing samples of their products. We will also have salads, coffee and some special valentine desserts. There may be surprise visits from other vendors, the usual prizes and fun for all.

Sound like fun? This is a great opportunity to network and enjoy a simple hot lunch. Free for members, and $5.00 for non-members. Bring your soup or chili in a crock pot (we will have enough plugs), or your soup pot, enough for 8 servings. Be as creative as you want- bring your favorite old standby or your newest creation. If you don‘t want to bring soup, a green salad or fruit bowl would be appreciated. In case of really bad weather, the meeting will be postponed until March 12. (Really bad weather means more than an inch or two of snow, ice or worse!) Then again, we could be in the throes of a January thaw!

Please respond to Sybil at 860-399-3410, or email to shoreglutenfree@sbcglobal.net by Friday Feb 11, so we will have an idea of how many are coming.

Photo by: http://www.flickr.com/photos/b_2/

Wednesday, November 10, 2010

Upcoming Event: 11/13 Gluten-Free Baking

Secrets Revealed about Gluten-Free Baking!

A Bread and Pizza Making Tasting and Demo
with Instructor Chef/Baker Judith Wadson

Saturday, November 13th at 12PM
at the Westbrook Firehouse on South Main St at the Green

Lots of freebies, raffles and give aways too!

RSVP to shoreglutenfree@sbcglobal.net

Wednesday, October 13, 2010

There is still time to sign up for our next event!
Please RSVP no later than 10/14!

Join the Shoreline Gluten Free Association for an informative afternoon event on Sunday, October 17th - followed by a fantastic dinner from Russ at The Paperback Cafe!

Gluten Free
Myths & Monsters
Debunked

Featured Speakers:
Beth Hillson,
Food Editor of Living Without, President of the American Celiac Disease Alliance, and founder of Gluten Free Pantry,
and Jules Shepard,
author, chef, and creator of Jules Gluten Free Flour

Sunday, October 17, 2010
Indian River Recreation Center
201 Killingworth Turnpike, Clinton (Route 81)
1:00-3:30 p.m.
Free for Members
$5 for Non Members and General Public

Followed by Reception and Dinner
with Beth and Jules at 4:00 p.m

Catered by Paperback Café ($19.95 per person - gratuity included)
RSVP to Cathy Purcell by October 14th
(860-399-9710 or cjpurcell01@snet.net)
Seating is limited to 50 for Forum and 25 for Dinner

Don't miss this fantastic event!!

Monday, September 20, 2010

Upcoming October Event

Join the Shoreline Gluten Free Association for an informative afternoon event on Sunday, October 17th - followed by a fantastic dinner from Russ at The Paperback Cafe!

Gluten Free

Myths & Monsters

Debunked

Speakers Beth Hillson and Jules Shepard

Sunday, October 17, 2010

Indian River Recreation Center

201 Killingworth Turnpike, Clinton (Route 81)

1:00-3:30 p.m.

Free for Members

$5 for Non Members and General Public

Reception and Dinner with Beth and Jules at 4:00 p.m.

Catered by Paperback Café ($19.95 gratuity included)

RSVP to Cathy Purcell by October 14th

(860-399-9710 or cjpurcell01@snet.net)

Seating is limited to 50 for Forum and 25 for Dinner