Sunday, January 18, 2009

Thank you!

Thank you to everyone who attended the January meeting of the Shoreline Gluten Free Association - we had a wonderful group, including many new faces! We enjoyed two amazing soups donated by Kettle Cuisine - clam chowder and roasted vegetable - and they were... AMAZING! Everyone raved about the chowder - which had fresh clams and a thick, tasty creamy base - a huge hit! You can purchase these soups locally at Foodworks II in Old Saybrook -- but also at these locations - listed on their website. Definitely check them out on the next cold day when you've got hankering for soup! We were also treated to yummy gf desserts brought by our members - and a special thanks to Jennifer for the carrot cake - brilliant!

To kick off the meeting, we did a round-robin - the theme was "your favorite product/tip/find/observation" of the week! Here's what some of our members shared:
  • Learning that Hershey's kisses are gluten free.
  • Using brown rice flour in cooking - specifically in gravies and soups; there was also a suggestion that potato starch works well for soups as it does not coagulate like other GF flours or cornstarch do
  • Glutino pizza crust from Foodworks and Glutino's sesame bagels.
  • A breakfast suggestion... plain yogurt with fruit, nuts, dried berries and/or gf cereal
  • A restaurant find...Bell Amici in Guilford is offering GF pizza and amazing GF canolis.
  • Aleia's products, specifically the breadcrumbs!
  • The GF line of baked goods Whole Foods and the Taste of Thai brand of soups and noodles
  • Another restaurant find...Elizabeth's restaurant in Cromwell - when you arrive, let them know you are GF and would like to order the cheese rolls!
  • We learned that one of our members was diagnosed with Celiac Disease 18 years ago!
  • Bob's Red Mill gluten free rolled oats being good but somewhat hard to find.
  • San-J Soy sauce from Foodworks - also can be found at Adams in Deep River.
  • A product find...Pamela's white bread mix made in a previously-underutilized, now cherished bread machine that actually makes something that resembles bread! :-)
Thank you to everyone for sharing!

The meeting also included a brief talk by Susan McCall, our health consultant, who was kind enough to step in for the speaker that unable to join us. She spoke on the subject of "Leaky Gut Syndrome." With Leaky Gut, large food, bacteria or toxin molecules get through the small intestine and into the bloodstream. They can attach to body parts and may be attacked by antibodies causing inflammation, allergic reaction and other problems. Many serious conditions are thought to be caused in part by Leaky Gut Syndrome. She mentioned the supplements, el glutamine and Jerusalem artichoke as being helpful in "tightening up that gut." Susan also discussed some of the causes of Leaky Gut which include alcohol, NSAIDS such as Advil, naproxen, and aspirin, too much yeast. Most importantly, Susan explained that when Celiacs' intestines heal, it is possible for the intestinal environment to swing to the other end of the spectrum and lead to Leaky Gut.

Susan also talked about health and beauty issues. She passed on some thoughts from Liz Comstock from Food Works II and suggested that Celiacs need to be most concerned with lipstick and shampoo. Lipstick is a concern because it can be ingested, and shampoo is worrisome because of the possibility of hair getting in your mouth. Susan also told the group about http://www. glutenfreedrugs.com and let the group know that there is a list of GF products available at Walgreen's Pharmacies.

It was a great meeting - thanks to everyone who joined us - and for those who could not - we look forward to seeing you at our next get-together!

Thursday, January 15, 2009

SGFA Weekly Roundup!

As our region gets doused with cold air and snow showers, we hope this finds you eating warm gf foods and enjoying the new year! Here is this week's roundup of interesting tidbits, Board updates, and news!

SGFA Board Update
The Board met last Tuesday evening - and there are some wonderful developments to report.
- Our group now has 29 paid members. A checking account was opened at Essex Savings Bank (Essex office) and all fees ,inlcuding the cost of checks, were waived. Linda Hunnicut, VP, said they would be happy to be a sponsor if we have an "event".
- Laurencia relayed Dr. Susan McColl's plans to work with physician's offices and schools with personal visits and SGFA brochures as leave behinds.
- Sybil presented the three versions of the SGFA brochures; one with a general focus, "Why Become a Member" and the other 2 directed specifically to medical practioners, or others. Liz Robison reported that her employer - CFF - has offered to underwrite the printing costs for this project. An acknowledgment will appear on the back of each brochure. THANK YOU to CFF for their contribution to supporting our efforts!
- The Board discussed the proposed theme of the February meeting - "Being Good to Yourself" as an introduction to the workshop to be held later in the Spring at The Mercy Center. The Mercy Center workshop would be an opportunity to share the emotional issues surrounding post diagnosis including loss, anger and mourning of a lifestyle. This group discussion would be led by Dr. Amit Oren PhD who is a psychologist and Yale professor who is experienced with these topics. Dates to be announced soon.
- Sybil and Laurencia shared their meeting with Mike Pace - 1st Selectman of Old Saybrook to learn more about our organization. He was very supportive! Laurencia will write an article for the quarterly periodical published by the town. She will address the Shoreline Board of Selectmen Meeting on Jan. 17 about issues critical to Gluten-Free living including public health and education sectors. The group will also be working with the Health Department and School Superintendents to support school-age children with gluten-intolerance.
- Also - keep an eye out in the Shoreline View for an article on GF Living on the Shoreline!

Restaurant Updates
This is a great update from Laurencia, and also mentioned by one of our members, Jennfier - there is now GF pizza in New London!

I just heard of a restaurant that serves gluten-free pizza in Middletown, CT. It is called Illiano's and they serve the gf pizza at two locations in Middletown as well as at their Meriden and New London locations. For their addresses, check their website at www.illianospizza.com. For more information about Still Riding Pizza, who supplies their pizza, check out www.stillridingpizza.com. I haven't been there yet, but I emailed the owner asking what care they take to avoid cross-contamination, and I received the following reply:

"Thanks for taking the time to find out more about my product. We are currently serving gluten free pizza at my two middletown locations, meriden, and new london. as far as insuring no contamination issues: we buy the gluten free dough from a company in bridgeport "still riding pizza." the pizza is than made in a gf environment ie: walk -in refrigerator. the pizza is placed on a designated tray that we only use for gf pizza and placed in our oven. when the pizza is fully cooked, we remove it from the oven and place it directly in a box (take-out) or on a tray (dine-in). lastly, the pizza is cut with a designated gf pizza cutter that looks entirely different from the others and is hung in a remote location. i hope this helps you with your decision of using illiano's for your pizza needs. buon appetito!"

Vinnie Scileppi
Illiano's Restaurants
(860)638-7515

Sybil also weighed in with her review -- "I have already tasted one of these and the crust is wonderful. Illianos is a good place!"

Our Events
We are very much looking forward to seeing all of you at our upcoming monthly meeting on Saturday - hope you can join us! Click here for all details.

Thank you to everyone who attended the Cookie Swap in December! Enjoy these wonderful pictures! (If you can not view them below, click here!)








Sunday, January 4, 2009

Take a break from winter!

TAKE A BREAK FROM WINTER!
SGFA MONTHLY MEETING

SATURDAY, JAN. 17, 2009, 12 NOON
(snow date, Sat. Jan. 24)

"BECOME YOUR OWN DETECTIVE"
Uncovering hidden gluten in Prescriptions,
Cosmetics, Skin care, Vitamins and OTC products.
Website: www.glutenfreedrugs.com

Speaker: Liz Comstock, Manager, Food Works II

Location: WESTBROOK LIBRARY COMMUNITY ROOM
  • Downstairs, rear entrance, park in rear lot.
  • Join us for a light lunch of soup and bread donated by vendors. We will be testing these new products! Bring a salad or dessert to share (for 4). We will provide beverages.
  • Choice of: New England Clam Chowder or Chicken Noodle.

Free for Paid Members, $5.00 for walk-ins.

Hope you can join us!

Important Note:
Dues are $10 per year for individuals or $15 for family.
Please make checks payable to "SGFA" and mail to:
Sybil Nassau, 25 Hunters Ridge,
Westbrook, CT 06498

Friday, January 2, 2009

Happy New Year!

The Board of the SGFA would like to wish all of our members and local supporters a very Happy 2009! Here is this week's round-up!

Articles & Information
A member recently passed on this interesting article about a celiac disease vaccine (nice to see that someone is working on this important effort!): Celiac Disease Vaccine Trials Slated for 2009

Some other sites you may find helpful:

GF Information
Connecting with Other GF Folks
  • www.GlutenFreeClub.com - Gluten Free Club - This is online club; there is a fee to join, but it looks interesting if you are looking to connect with other GFers around the world.
  • There are also some great groups on Facebook as well.
Please send us any other sites that you think the group would be interested in! Or post them here - in the comments!

Board Member Ramblings
I am happy to report that I personally had a wonderful uneventful holiday season - complete with gluten-free scones (thanks to Pamela's Baking Mix), gluten-free cookies, an amazing gluten free pumpkin cheesecake and some great gluten-free bread both of which my sister-in-law made for me! How were your holidays? Any great recipes to share? Post them here!

One more reminder about the SGFA website/blog survey - please take a minute to provide your thoughts!

Looking forward to 2009 - meeting notices for the coming year will be posted shortly - we hope you will be able to join us!